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Curing salt for krakowska sausage - 115 g
1,99 EUR
17,30 EUR/kg
For cabanossi sausages. Mix of spices 30 g
1,56 EUR
52,00 EUR/kg
Pork hock marinade - a mix of herbs and spices
1,49 EUR
21,29 EUR/kg
Classic mix of herbs and spices for a pressure ham cooker 30 g
49,67 EUR/kg
For cottage sausage. Mix of spices and herbs. 20 g
1,39 EUR
69,50 EUR/kg
For white sausage - mix of herbs and spices, 20 g
Spicy mix of herbs and spices for a pressure ham cooker, 30 g
46,33 EUR/kg
Curing salt for ham sausage 120g
11,58 EUR/kg
Premium vertical stuffer, 7 L
197,51 EUR
197,51 EUR/pcs
Premium vertical stuffer, 5 L
183,08 EUR
183,08 EUR/pcs
Premium vertical stuffer, 3 L
157,96 EUR
157,96 EUR/pcs
Vertical sausage stuffer 3 kg
48,50 EUR
48,50 EUR/pcs
28/30 mm pork casings and 18/20 mutton casings - a set
11,72 EUR
Dried pork casings, size 100 mm, 50 cm - 2 pcs
7,83 EUR
3,92 EUR/pcs
Dried hog casings, size 65 mm, 30 cm - 4 pcs
1,96 EUR/pcs